Restaurant & Dining

Seaside Kitchen

A Culinary Journey Through the Caribbean

Experience the flavors of Trinidad and Tobago at our beachfront restaurant. Chef Jerome and his team create dishes that celebrate local ingredients and traditional recipes with a modern twist.

From freshly caught seafood to farm-fresh produce, every meal is a celebration of Caribbean culinary heritage. Enjoy your meal with panoramic views of the Caribbean Sea and the sound of gentle waves.

Hours of Operation

Breakfast: 7:00 AM - 10:30 AM

Lunch: 12:00 PM - 3:00 PM

Dinner: 6:00 PM - 10:00 PM

Bar: 10:00 AM - 11:00 PM

Our Menu

Sample Dishes

A taste of what awaits you at Seaside Kitchen

Starters

Coconut Shrimp $16

Crispy coconut-crusted shrimp with mango chutney

Doubles $8

Traditional Trinidadian street food with curried chickpeas

Conch Fritters $14

Golden fried conch with scotch bonnet aioli

Main Courses

Grilled Mahi Mahi $32

Fresh catch with callaloo, plantains, and coconut rice

Curry Crab & Dumplings $38

Tobago's signature dish with homemade dumplings

Jerk Chicken $26

Slow-roasted with traditional spices, festival, and coleslaw

Desserts

Rum Cake $12

Classic Caribbean rum cake with vanilla ice cream

Coconut Ice Cream $10

Housemade coconut ice cream with toasted coconut

Signature Cocktails

Tobago Sunset $14

Rum, passion fruit, orange, and grenadine

Piña Colada $12

Fresh pineapple, coconut cream, and aged rum

Sorrel Punch $10

Traditional sorrel drink with ginger and spices

Menu items subject to seasonal availability. Please inform us of any allergies or dietary restrictions.

Special Experiences

Memorable Dining Moments

Private Beach Dinner

A romantic candlelit dinner on the beach with personalized menu and service

From $200 per couple
Caribbean Cooking Class

Learn to prepare traditional dishes with Chef Jerome in our kitchen

$85 per person
Rum Tasting Experience

Discover the finest Caribbean rums with our expert guide

$45 per person

Reserve Your Table

For dinner reservations or special dining experiences, please contact us

Make a Reservation